Noodles turnkey solution
A turnkey noodle cooking station built around a Doosan collaborative robot arm. It cooks and serves noodle dishes, works in hot and humid kitchen conditions, and has a separate bar display facing guests. An installed version produces 40 to 50 bowls per hour, and the food solution carries NSF certification and an IP66 dust and water rating. It fits a restaurant kitchen, staff canteen or food court counter.
- Maker
- Doosan Robotics, South Korea
- Type
- Kitchen Robot
- Main use
- Robotic Kitchen
Photo: Doosan Robotics
Specifications
| Lidar | No |
|---|
As published by the maker or its sellers. Members see the source of each figure.
What hotels and restaurants use it for
Wok, Noodle, Bowl and Pizza Assembly
Where it is sold
Distributors are recorded in 3 countries: Germany, South Korea, United States.
Free for hotels and restaurants
- 1 distributor on record, and who covers your country
- A quote request to Doosan Robotics and up to two distributors at once